Classes & Events

You have to work hard to dodge fried chicken on the menu of most restaurants at the moment, and although I never thought I’d say this – I’m sick of it! It’s problematic when a great dish becomes a food trend and is reproduced millions of times. In the case of fried chicken, I’ve eaten some that Colonel Sanders himself would baulk at, but even more than that, it’s not something I want in my weekly diet.
Read MoreTo those of us that love food, Dominion Road in Auckland is synonymous with a variety of excellent Asian cuisines – in particular, Chinese cuisines. One who has never driven down the ‘Dom’ (as it is affectionately known by some) will be entranced…
Read MoreThis delicious homemade focaccia topped with fresh herbs and tomato is both simple to make and ideal for sharing.
Read MoreBosch ‘Invented for life’ – we want our home appliances to spark enthusiasm, improve quality of life and help conserve natural resources. The Bosch showroom space at UnserHaus allows you to experience the products, understand the Bosch values and learn about the technology that builds them. We’re constantly adapting the space to meet the diverse […]
Read MorePolly Markus Pizza Polly Markus, the mastermind behind the renowned Instagram page and recently published cookbook Miss Polly’s Kitchen, holds an unwavering passion for both food and people. We asked Polly to join us at UnserHaus in the NEFF showroom to create a recipe fit for sharing. Here’s what she came up with… Nduja Pizza […]
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